All entrees served with long grain basmati rice.
Please tell us how you would like your entrée spiced…Mild, Medium, Hot or Indian Hot.
69. VEGETABLE MANGO $10.99
Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.
70. VEGETABLE KORMA $10.99
Garden fresh vegetables cooked in light cream sauce and special blend of spices, sprinkled with nuts.
71. KOFTA LAJWAB $10.99
Mixed vegetables and Paneer balls served in a spiced tomato and cream sauce.
72. PALAK PANEER $10.95
Deliciously cooked spinach with homemade Indian cheese cubes, spices and herbs.
73. VEGETABLE MASALA $10.99
Mixed vegetables cooked in a deliciously spiced tomato and herb sauce with touch of cream.
74. MATAR PANIR or MATAR ALLO $10.99
Green peas with homemade Indian cheese or potatoes, cooked in a mildly spiced sauce.
75. MUSHROOM BROCCOLI KARAHI $10.99
Fresh mushroom and broccoli sautéed in a wok with onion, bell peppers , tomatoes, ginger, garlic and herbs.
76. ALLO GOBHI $10.99
Potatoes and cauliflower sautéed with ginger, tomatoes and spices.
77. PANIR BHURJI $10.99
Homemade shredded cheese, onions, peppers and tomatoes cooked with fresh herbs in makhni sauce.
78. PANIR KARAHI $10.99
Homemade cheese cubes sautéed in a wok with onions, peppers, tomatoes, ginger, garlic and herbs.
79. PANIR CHILLI $11.99
Home made cheese slices in special spices, onion, bell peppers, and touch of garlic and soy sauce.
80. GOBHI MANCHURIAN $11.99
Batter fried cauliflower cooked with curry leaves, onions, and special species, Indo-Chinese style.
81. ALLO PALAK or SABJI PALAK $10.99
Potatoes or mixed vegetables cooked with spiced spinach and herbs.
82. CHANA MASALA or ALLO CHHOLE $9.99
Cheek peas cooked with/without diced potatoes in the popular Punjabi style.
83. DAL MAKHNI $9.99
Slow simmered lentils sautéed in butter with fresh garlic, ginger and tomatoes.
84. EGGPLANT BARTHA $10.99
Whole eggplant baked in our clay oven, then mashed and sautéed with garlic, onions and tomatoes.
85. BHINDI MASALA $10.99
Fresh baby okra sautéed with onions, bell peppers, tomatoes and spices.
86. CHANA SAAG $10.99
Fresh cheek peas and spinach in herbs and spices.
87. MUSHROOM MATAR $10.99
Green peas and mushroom in mildly spiced sauce.
88. DAL TADKA $9.99
Yellow lentils cooked with fresh onions, tomatoes, garlic and spices.